Contributor
Gwendolyn Reed
Emily is a passionate home cook who loves sharing simple, delicious recipes. With a knack for making cooking accessible, she believes everyone can create magic in their kitchen. Join her on this culinary adventure!
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Recipes by Gwendolyn Reed
See more of Gwendolyn Reed's recipesFondue with Garlic and Thyme
I love how this Fondue with Garlic and Thyme transforms a simple gathering into a delightful culinary experience. The rich flavors of roasted garlic combined with fresh thyme create a warm and inviting aroma that fills my kitchen. As I dip pieces of crusty bread into the creamy, melted cheese, each bite is an indulgence I cherish. This dish is incredibly easy to prepare, yet it feels luxurious and impresses my guests every time. It brings everyone together and makes for a perfect conversation starter at any party.
Chocolate Coconut Macaroons
I absolutely love these Chocolate Coconut Macaroons! They're a perfect blend of sweet chocolate and chewy coconut, making them irresistible with each bite. Whenever I serve these at gatherings, I cherish the moment people reach for the last one, competing to enjoy their delightful crunch. Plus, they're remarkably easy to make, and the ingredients are usually on hand. Knowing that I can whip these up in just a short time always puts a smile on my face for dessert!
Healthy Mediterranean Grain Bowl
I love making a Healthy Mediterranean Grain Bowl as it brings together vibrant flavors and wholesome ingredients that are good for the body and mind. The combination of nutrient-rich grains, fresh vegetables, and a zesty dressing makes this bowl a satisfying meal that's easy to customize for any taste. I typically enjoy it for lunch, but it can serve you well for dinner too. Plus, it's an excellent option for meal prep, allowing me to whip it up ahead of time and enjoy it throughout the week.
Cottage Cheese Brownies with Dark Chocolate Chunks
I love creating new twists on classic recipes, and these Cottage Cheese Brownies have become a favorite in my kitchen. The creamy texture from the cottage cheese adds a unique element that sets them apart from traditional brownies. Plus, the dark chocolate chunks melt beautifully, creating pockets of rich chocolatey goodness. In just under an hour, I can whip up these delicious treats, making them perfect for satisfying my sweet tooth or sharing with friends at gatherings.
Homemade Peanut Butter Cups Classic
I’ve always been a fan of those rich, creamy peanut butter cups, and making them at home has become one of my favorite indulgences. The process is surprisingly simple, yet yields a quality treat that surpasses anything store-bought. I love experimenting with the chocolate-to-peanut butter ratio to suit my taste, and I often sprinkle a pinch of sea salt on top for that perfect balance of sweet and savory. Trust me, once you try these, you’ll never want the packaged ones again!
Jamaican Rice and Peas
I absolutely love making Jamaican Rice and Peas, a dish that’s as vibrant as it is delicious. Every time I prepare this recipe, the fragrance of coconut milk and spices fills my kitchen, making my mouth water in anticipation. The combination of tender rice, creamy beans, and the aromatic herbs creates a comforting, satisfying meal that transports me to the Caribbean. I always serve it with some jerk chicken or fried plantains, making it a perfect addition to any dinner party or family meal.
Chocolate Hazelnut Tart
I’ve always been a fan of desserts that bring together rich flavors and satisfying textures, and this Chocolate Hazelnut Tart does exactly that. As soon as I took the first bite, I was captivated by the way the smooth, dark chocolate pairs perfectly with the crunch of hazelnuts. This tart is decadent without being overly sweet, making it a delightful end to any meal. Plus, it’s surprisingly easy to assemble, which is a relief when entertaining guests. You’ll find that this recipe is a must-try for any chocolate lover!
Surf and Turf for Special Occasions
Surf and Turf for Special Occasions is the perfect dish to impress your guests with a delightful combination of juicy steak and succulent seafood.